We have some new visitors in our guest room --real free-loaders who seem mostly interested in our free water provisions. We have most of our tomato varieties in starter soil. Tomatoes probably win the prize for the most discussed seeds before finally choosing our varieties. The verdict: Slicers and Beefsteaks: Mortgage Lifters, Black Krims, Brandywines, Martino's Roma, Cherokee Purples and Ace 55s. Cherry Tomatoes: Yellow Pear, Red Pear,& Black Cherry. I have a predilection toward "black" tomatoes - I love their smokey flavor.
There are so many more. If you have a favorite variety, please share!
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